beer conical fermenter for sale conical fermenter for sale
brewhouse Ⅱ tanks type with mash/lauter tun, boiler/whirlpool; heated by steam configuration: piping, button control panel, glass grant
To make the best beer, the brew house is the key. On the basis of absorbing European advanced and experienced beer machinery technology, Our Brew house can fulfill various brewing technologies, variable tastes or specific capacities.
10BBL | 20BBL | 30BBL | 40BBL | 50BBL brewhouse sizes are produced standardly, or even larger for customers. The Brew house can be heated with Steam, Gas fired, Electric etc. The system composed of Mash Tun , Lauter Tun, Brew Kettle, Whirlpool Tank etc. The four tanks can be combined together to meet different requirement of brew system.
All the tanks certified stainless steel material for all tanks, with 100% TIG welded joints and seams with sanitary interior polish. All tanks use Tri-clamp connections, are designed for up to 14.7 PSI and tested at 30 PSI. We can custom fabricate any tank to meet your brewery’s space and height restrictions.
NAME BRAND, HIGH QUALITY VALVES AND FITTINGS WITH EVERY TANK!
2 Vessel Brew House
7BBL/10BBL/15BBL/20BBL/30BBL or customized
- Mash Lauter Tun with grist hydrator
- Kettle Whirlpool Tank with heating jacketed
- Grant Tank
- Stainless steel Platform
- Plate Heat Exchanger
- Sanitary Wort Pump x2;
- Wort Oxygenator;
- Semi-Auto Control Panel;
- Interior surface to finish pickled and passivated
- Exterior surface to brushed, #4 finish
Method of Heating Ways:
- Steam: Dimple plate jacket with inlet/outlet fittings for Steam heat transfer;
- Electric: Use electric heaters in jacket to heat the medium in the jacket
- Gas fired: Use gas burner at bottom to heat tank directly;
Basic use of beer conical fermenter
Fermentation tanks used for anaerobic fermentations (such as alcohol and solvent production) can be simpler. Fermentation tanks used for aerobic fermentation (such as the production of antibiotics, amino acids, organic acids, vitamins, etc.) require a large amount of sterile air to be continuously introduced into the tanks, and are considered to be more structural in the fermenter in order to take into account the availability of air. Complex, commonly used mechanical stirring fermenter, bubble fermenter and air-lift fermenter.
The fermentation process of dairy products and alcoholic beverages is a sterile and non-polluting process. The fermentation tank adopts a sterile system to avoid and prevent the contamination of microorganisms in the air, greatly extending the shelf life of the product and the purity of the product. Sterile breathing pores or sterile positive pressure fermentation systems are designed and installed. The tank is provided with a Milo plate or a labyrinth jacket, which can be heated or cooled to cycle heating or cooling. The capacity of the fermenter varies from 300-15000L in many different sizes. Fermentation tanks can be divided into small-scale laboratory fermentation tanks, pilot-production fermentation tanks, and large-scale fermentation tanks.
Looking forward to your inquiry for this beer conical fermenter for sale conical fermenter for sale